Tours | Categories (New, Hot) | Map
Alcohol - Ancient - Animal - Architecture - Art - Aviation - Boxing - Celebrity - Charity - Children - Church - Cinema - Comedy - Crime - Dance - Death - Disaster - Drugs - Fashion - Food - Gambling - Ghost - Grave - Health - Historical - Industry - Justice - LGBT - Literary - Look Up - Medical - Military - Motoring - Murder - Museum - Music - Nature - Naval - Paranormal - Pioneer - Poetry - Police - Politics - Pub - Public Amenities - Quirky - Religion - Retail - Ripper - River - Royalty - Science - Sculpture - Sex - Signs - Society - Sport - Subterranean - Technology - Theatre - Train - Transport - Tube - TV - Weather -
IN THE NEWS
TOUR OF THE MONTH
ON THIS DAY IN LONDON
19th October 1960 Born today: Dan Woody Woodgate, London, rock drummer (Madness)
19th October 1944 British premier Winston Churchill flies back to London from Moscow
19th October 1941 Born today: Simon Ward, London England, actor (4 Musketeers, 4 Feathers)
19th October 1911 Royal Mint in London sends dies for $1 coin to Ottawa Branch
19th October 1741 David Garrick appears on stage in West End for the first time, in the title role of Richard III.
Lucian Freud's favourite London restaurant.
Location: 122 & 124 Kensington Church Street, Kensington, W8 4BH
Description: After a two year diploma course in hotel and catering at Croydon Technical College, Sally Clarke studied at Cordon Bleu School in Paris where from daily experience of the food markets, cafe's and restaurants she began to visualise a career in the world of food and wine. Sally then spent 4 years in California where she met Alice Waters of Chez Panisse who became her mentor and friend.
In 1983 she returned to London to search for a site for her restaurant and the following year saw the opening of Clarke's here offering her famous no choice four course dinner menu.
Five years later she acquired the building next door and opened Clarke's Shop, a provisions shop selling freshly baked goods from the restaurant kitchen, including pastries, breads, tarts, cakes, muffin and biscuits alongside a daily changing selection of fruits and vegetables.
The late great British artist Lucian Freud ate here for breakfast and lunch most days.