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IN THE NEWS
TOUR OF THE MONTH
ON THIS DAY IN LONDON
20th July 1982 Bombs planted by Irish Republican Army explode in 2 London parks
20th July 1982 T Macauly and D Vosburghs musical Windy City, premieres in London
20th July 1960 Born today: Katie Rabbet, London England, Prince Andrew's former girlfriend
20th July 1956 Born today: Paul Cook, London, rock drummer (Sex Pistols)
20th July 1944 Pierre Vinot, French ambassador to London/writer, dies
20th July 1935 Born today: Ted Rogers, Kennington London, comedian (Aladdin, Cinderella)
20th July 1930 Born today: Sally Ann Howes, London England, actress (Dead of Night)
Lucian Freud's favourite London restaurant.
Location: 122 & 124 Kensington Church Street, Kensington, W8 4BH
Description: After a two year diploma course in hotel and catering at Croydon Technical College, Sally Clarke studied at Cordon Bleu School in Paris where from daily experience of the food markets, cafe's and restaurants she began to visualise a career in the world of food and wine. Sally then spent 4 years in California where she met Alice Waters of Chez Panisse who became her mentor and friend.
In 1983 she returned to London to search for a site for her restaurant and the following year saw the opening of Clarke's here offering her famous no choice four course dinner menu.
Five years later she acquired the building next door and opened Clarke's Shop, a provisions shop selling freshly baked goods from the restaurant kitchen, including pastries, breads, tarts, cakes, muffin and biscuits alongside a daily changing selection of fruits and vegetables.
The late great British artist Lucian Freud ate here for breakfast and lunch most days.