Tours | Categories (New, Hot) | Map
Alcohol - Ancient - Animal - Architecture - Art - Aviation - Boxing - Celebrity - Charity - Children - Church - Cinema - Comedy - Crime - Dance - Death - Disaster - Drugs - Fashion - Food - Gambling - Ghost - Grave - Health - Historical - Industry - Justice - LGBT - Literary - Look Up - Medical - Military - Motoring - Murder - Museum - Music - Nature - Naval - Paranormal - Pioneer - Poetry - Police - Politics - Pub - Public Amenities - Quirky - Religion - Retail - Ripper - River - Royalty - Science - Sculpture - Sex - Signs - Society - Sport - Subterranean - Technology - Theatre - Train - Transport - Tube - TV - Weather -
IN THE NEWS
TOUR OF THE MONTH
ON THIS DAY IN LONDON
27th April 1962 Arnold Wesker's Chips with Everything, premieres in London
27th April 1959 Born today: Marco Pirroni, London, rock guitarist (Adam and The Ants)
27th April 1943 Soviet Union breaks contact with Polish government exiled in London
27th April 1922 Born today: Daphne Anderson, London, actress (Beggar's Opera, Hobson's Choice)
27th April 1908 4th modern Olympic games opens in London
27th April 1828 Zoological Gardens at Regent's Park London, opens
London's leading sausage maker - over 250 recipes.
Location: Harts Corner, 341 London Central Markets, EC1A 9NB
Description: The first Simply Sausages retail shop was opened in August 1991 in Smithfield Meat Market London by Martin Heap, chef, restaurateur and Westminster College cookery lecturer.
Four more stores were quickly opened immediately establishing Simply Sausages as London's leading sausage maker.
With the sausage market still an exciting growth area, Simply Sausages has continued to develop and produce many exciting recipes. The first menu listed had 24 varieties of sausages, but over the years has developed to over 250 recipes.
My pick of the bunch would be 'Beef and Guinness'..... very satisfying